Friday, June 17, 2011

The Other Chicken

I tentatively nibbled Frog in Singapore, but never thought of getting full on the alien meat. The second time I had to admit: frog is good. Especially when your wife gets free vouchers for the restaurant.
The decor is in extremely bad taste (if you have a conscience about eating frog, that is). We ate like cannibals under a picture from my favorite children's story, Frog and Toad.

We started with batter-fried mushrooms (those delicate ones with very long stems) that were ridiculously scrumptious. The fried frog was good as usual, but spoiled by an egg sauce like watery apple juice and stinking of sulphur--not a good choice.

Curry frog. Very palatable, down to the bread-dipping. Frogs need to be fried to truly sing, figuratively speaking, and frog that's fried and then covered in curry is much better.

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